2 cups Bisquick mix
1 1/3 cups milk
2 Tbls melted butter (or veggie oil)
1 egg
1 tsp vanilla
½ tsp cinnamon
1/8 tsp nutmeg
1 cup chopped pecans
2 really ripe bananas
Preheat your waffle iron. Mash 1 banana into a chunky puree and set aside.
Mix Bisquick, milk, egg, oil, mashed banana and spices until well blended. Add ½ cup chopped nuts to the batter.
Pour batter into the center of your greased waffle iron until almost to the edge and cook for about 5 minutes, or until the light goes out. Carefully remove the waffle and place on a plate to butter.
When all the waffles are finished place them on individual plates and top them with the chopped nuts, sliced bananas and syrup.
Makes 4 large round waffles.
